CONFIGURATION OF INTEGRATION RELATIONS BETWEEN COOPERATIVES AND EXTRACTIVE FAMILY FARMERS IN THE STATE OF PARÁ

Authors

  • Pablo Queiroz Bahia Author
  • Sergio Castro Gomes Author
  • Antônio Cordeiro de Santana Author
  • Raimunda Macilena da Silva de Oliveira Author
  • Danylla Cássia Sousa da Silva Author

DOI:

https://doi.org/10.56238/arev6n4-177

Keywords:

Extractive Cooperatives, Sustainable Development Goals (SDGs), Value Creation, Relational View

Abstract

The objective of this article is to analyze the stages of tucumã production in relation to the added value and the resources mobilized in each of the cooperatives in the state of Pará that work with tucumã (Astrocaryum Vulgare Mart.) and that trade with the large company in the market, through the work of the small rural producer. They are: CAMTAUÁ; COOPIRITUIA; COFRUTA; COOMAC AND COPASMIG. A very important factor raised is the possibility of interaction and sharing of information between them, which aims to promote social inclusion and compliance with SDGs 1, 2, 12, 13, 15, 16 and 17, whose integration of their actions can provide the eradication of poverty in all its forms. The research answers the following problem: at what stage of the tucumã production and value creation chain are the cooperatives surveyed? It also aims to identify the strategies developed to propose integrative methodologies and information sharing for the inclusion of new formulations in the value creation process. The theoretical framework includes the Relational View Theory (RV) and the Resource-Based Theory (TBR) to support the analysis. It also took into account the roles of cooperation under the theme of cooperatives in the context of value creation The methodological approach is a case study, with a qualitative, descriptive and explanatory approach. As conclusions, the analysis of the stages of each cooperative representing all stages and processes of tucumã production until commercialization with the final consumer is highlighted. Highlighting their relationships along the value chain. The application of VR theory in this context demonstrated how value creation can be maximized through cooperation and valuing the relationships between the various actors involved. By sharing knowledge and valuing historical-cultural heritage, these cooperatives would not only promote environmental sustainability but also ensure economic viability and social development.

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Published

2024-12-12

Issue

Section

Articles

How to Cite

BAHIA , Pablo Queiroz; GOMES , Sergio Castro; DE SANTANA , Antônio Cordeiro; DE OLIVEIRA, Raimunda Macilena da Silva; DA SILVA , Danylla Cássia Sousa. CONFIGURATION OF INTEGRATION RELATIONS BETWEEN COOPERATIVES AND EXTRACTIVE FAMILY FARMERS IN THE STATE OF PARÁ. ARACÊ , [S. l.], v. 6, n. 4, p. 14056–14093, 2024. DOI: 10.56238/arev6n4-177. Disponível em: https://periodicos.newsciencepubl.com/arace/article/view/2140. Acesso em: 5 dec. 2025.