PREVALENCE OF EIMERIA SPP. IN BIRDS: CHALLENGES AND SUSTAINABLE CONTROL STRATEGIES

Abstract

Coccidiosis, caused by protozoa of the genus Eimeria, is one of the major threats to poultry farming, with high prevalence and significant economic impacts. This study reviews the prevalence of Eimeria spp. in birds, addressing regional differences, farming systems, and diagnostic methodologies, such as microscopy and multiplex PCR. Resistance to anticoccidials and environmental challenges underscores the need for effective management strategies. Emerging solutions, including vaccines, probiotics, and strict biosecurity practices, have shown potential to mitigate the impacts of coccidiosis. However, the lack of continuous monitoring and studies in underexplored regions limits understanding of the disease's epidemiology. Investment in representative research and advanced technologies is crucial for developing sustainable strategies and ensuring a more resilient poultry industry.