ENVIRONMENTAL MANAGEMENT PRACTICES PRESENT IN HOTEL PROJECTS IN FOZ DO IGUAÇU – PR: CASE STUDY

Authors

  • Aline Cristiane Rocha Lacerda Author
  • Alcina Maria Rodrigues Fresta Author
  • Camila de Macedo da Silva Author
  • Karen Raphaele Cantaleano Author
  • Leandro Scherer Author
  • Vanessa de Freitas Ferreira Author
  • Sinara Lúcia Barboza Author
  • Tabata Becker Schmitt Author

DOI:

https://doi.org/10.56238/arev7n1-141

Keywords:

Hotel Industry, Environmental Management, Sustainable Practices

Abstract

This article aimed to verify the existence of sustainable practices such as tools, training, control and environmental education incorporated into a group of hotels located in the city of Foz do Iguaçu, given its tourism potential. A semi-structured itinerary was applied to three large hotels in the city. The information obtained was organized in table form and analyzed using comparative graphs between the hotels. At the end of this article, it was possible to observe that most of the enterprises reactively adopt environmental practices, that is, they aim to comply with the legislation. It was possible to identify that there is room for improvement in the environmental management practices of the hotels surveyed.

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Published

2025-01-17

Issue

Section

Articles

How to Cite

LACERDA, Aline Cristiane Rocha; FRESTA, Alcina Maria Rodrigues; DA SILVA, Camila de Macedo; CANTALEANO , Karen Raphaele; SCHERER , Leandro; FERREIRA, Vanessa de Freitas; BARBOZA, Sinara Lúcia; SCHMITT , Tabata Becker. ENVIRONMENTAL MANAGEMENT PRACTICES PRESENT IN HOTEL PROJECTS IN FOZ DO IGUAÇU – PR: CASE STUDY. ARACÊ , [S. l.], v. 7, n. 1, p. 2346–2364, 2025. DOI: 10.56238/arev7n1-141. Disponível em: https://periodicos.newsciencepubl.com/arace/article/view/2871. Acesso em: 5 dec. 2025.