AUTOMATION DESIGN AND MECHANICAL TECHNIQUES IN PASTURE MANAGEMENT

Abstract

The article proposes a fictitious but feasible project of a small mechanized and sustainable dairy farm in Pouso Alegre (MG), focusing on the rational management of pastures and the production of Jersey milk. The simulation considers an area of 5 hectares, distributed between corn cultivation, Mombasa grass, and management infrastructure. The planning covers annual goals related to genetic improvement, nutrition, sanitary management, formulation of specific diets by animal category, and herd sizing. The proposal prioritizes sustainable practices, such as the use of manure and its production of roughage and concentrates, in addition to having the support of public programs such as PROGEN. The model stands out for its low cost, simplicity in facilities, and potential for food self-sufficiency, making it a practical and profitable alternative for small producers.