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A Ciência da Nutrição: Alimentação, Saúde & Bem Estar
A Ciência da Nutrição: Alimentação, Saúde & Bem Estar
ISBN: 978-65-83265-19-7
DOI: 10.56238/edimpacto2025.012-
Published:
2025-02-10
Articles
DRYING AVOCADO SEEDS TO OBTAIN GLUTEN-FREE FOOD FLOUR
Priscylla Palmeira Diniz Rozendo, Ana Paula Trindade Rocha, Flávio Luiz Honorato da Silva, Newton Carlos Santos, Anna Emanuelle Soares Tome, Jéssica Gonçalves Matias, Yasmin Diniz de Morais (Author)
1-25
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