[1]
“OBESOGENIC ENVIRONMENT AND CHRONIC NON-COMMUNICABLE DISEASES: ANALYSIS OF EATING OUT OF THE HOME AND THE ROLE OF COLLECTIVE FEEDING IN REVERSING THE SCENARIO”, EIC, pp. 112–120, Jul. 2025, Accessed: Feb. 19, 2026. [Online]. Available: https://periodicos.newsciencepubl.com/editoraimpacto/article/view/9157