SIMULTANEOUS ISOMERIZATION AND FERMENTATION OF XYLOSE AS A STRATEGY FOR HEMICELLULOSE VALORIZATION: INTRAPARTICLE DIFFUSIVE EFFECT OF IMMOBILIZED XYLOSE ISOMERASE. Editora Impacto Científico, [S. l.], p. 42–54, 2025. Disponível em: https://periodicos.newsciencepubl.com/editoraimpacto/article/view/10396. Acesso em: 19 feb. 2026.