THE IMPACT OF SUGAR AND PROCESSED FOOD CONSUMPTION ON PHYSICAL APPEARANCE. Editora Impacto Científico, [S. l.], p. 181–193, 2025. DOI: 10.56238/. Disponível em: https://periodicos.newsciencepubl.com/editoraimpacto/article/view/8187. Acesso em: 20 feb. 2026.